Generally , boozing glasses are cleaned after every guest . Generally . If there’s no on-site eating house, though, how are they cleaned ? By hand presumptively, but how good ? Give them a rinse and a sniff, at least.
Determine Your USP Your unique selling proposition (USP) is what volition make your micro hotel stand out from the competition . What can you offer that other hotels in the area cannot ? This could be anything from a focus on sustainability to offering in-room massages or organism pet-friendly or technology-focused . Once you know your USP, ascertain it is reflected in every facial expression of your hotel, from the décor to the comforts you declare oneself.
Bownes tells : “This way you can enjoy the Sunday and then jump on the check to work out on the Monday.”
Unlike a eating house waiter or the hotel parking valet de chambre, where face-to-face fundamental interaction tween guests and the staff prompts a tip for a service, hotel housekeepers commonly form view spiritual domain.
